COMING EVENTS

  • Portland Dining Month at Trader Vic's for $29
  • Valentine's Day Romance Menu
  • Celebrate Easter with a Buffet Brunch at Trader Vic's

Celebrate Easter with a Buffet Brunch at Trader Vic’s

Bring your family to Trader Vic’s on Sunday, March 27 from 10am-7pm to enjoy a special Easter Buffet Brunch featuring Prime Rib, Spiral Ham and other classic holiday dishes.

The Easter Buffet includes a selection of traditional morning delights, such as Eggs Benedict and Kalua Pork Biscuits & Gravy.

For a lighter entrée choose from Wok Shrimp, Mahi Mahi or Teriyaki Chicken. The buffet is served with soups, salads, side dishes and a table of Chef’s favorite desserts.

The brunch is $36 per adult and $12 for children 12 and under.

Reserve now for this memorable brunch by calling 503-467-2277 and selecting your desired seating time.

Parking is easy at Trader Vic’s. There’s plenty of street or lot parking and we are conveniently located on the Streetcar line.

Prime Rib at Trader Vic's

Prime Rib at Trader Vic’s

Valentine’s Day Romance Menu

Join us on Valentine’s Day this coming Sunday, February 14 for a special menu for two. iStock_000019092763SmallMore details to come! Call for reservations at 503-467-2277.

Trader Vic’s offers a special menu for Valentine’s Day , for only $55 per person.

First course: Choice of Wedge Salad with Blue Cheese crumble, tomato, bacon, Marcona almonds and tarragon vinaigrette OR Lobster Bisque with Hazelnut gremolata

Second course: Stir Fry Shrimp in Lettuce Cups*
Diced bell peppers, celery, carrot, peanut hoisin sauce

Third course: Choice of Alaskan Halibut with Prosciutto wrapped asparagus, rosemary potatoes and caper & dill buerre blanc OR Filet Mignon with Etouffee stuffed twice baked potato, braised chard and port reduction

Dessert: Godiva White Chocolate Lava Cake with Strawberries, vanilla bean ice cream

Dinner starts at 5pm. Lunch begins at 11am and Happy Hour is served at 3-6pm daily.

Parking is easy at Trader Vic’s. There’s plenty of street or lot parking and we are conveniently located on the Streetcar line.

Portland Dining Month at Trader Vic’s for $29

Trader Vic’s joins 85 other Portland restaurants for Portland Dining MoBETTER Mai Tainth of March with a three-course menu for $29.  Chef Travis has prepared a special menu that includes:

Choice of Starter: Green Goddess Salad, Trader Vic’s Salad, Caesar Salad or a cup of soup

Choice of entrée: Salmon, Flat Iron Steak or Vegetable Udon Stir Fry

Followed by a Chef’s Choice dessert

Dinner service starts at 5pm daily; Happy hour is from 3-5pm daily and lunch is served 11am-3pm each day.

This is your chance to try the unique experience of a legendary restaurant for only $29. Enjoy one of our 85 handcrafted cocktails made from scratch. We are world famous for our Mai Tai created in 1936 by our founder.  Call now for reservations at 503-467-2277.

Parking is easy at Trader Vic’s. There’s plenty of street or lot parking and we are conveniently located on the Streetcar line.

DAILY LUNCH 11AM-3PM
DAILY DINNER 5PM-10PM
HAPPY HOUR 3-6PM


Trader Vic's

1203 NW GLISAN ST
PORTLAND, OREGON
FACEBOOK | TWITTER
503-467-2277
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Hours

DAILY LUNCH 11AM-3PM
DAILY DINNER 5PM-10PM
HAPPY HOUR 3-6PM


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Trader Vic's

1203 NW GLISAN ST
PORTLAND, OREGON
503-467-2277

Veterans Day November 11

September 22nd, 2015

To thank U.S. military veterans for their service, we are offering half-off pricing on all entrées for veterans this Veteran’s Day, Nov. 11, from 11 a.m. to close. Trader Vic’s will donate 10 percent of the evening’s sales to the Wounded Warrior Project (WWP), a nonprofit that helps wounded service members.

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Served daily from 11am to close. Come for lunch at 11 am; happy hour at 3 pm; or dinner starting at 5 pm.

 

Parking is easy at Trader Vic’s. There’s plenty of street or lot parking and we are conveniently located on the Streetcar line.

Thanksgiving Buffet November 26

September 21st, 2015

Trader Vic’s will be having an abundant buffet from noon to 8 pm on Thursday, November 26, serving traditional turkey roasted in the Chinese wood-fired oven and an assortment of other specialties from Chef Travis. Make your reservation now at 503-467-2277.

 

It’s always a sellout, so book your preferred seating time early. Parking is easy at Trader Vic’s. There’s plenty of street or lot parking and we are conveniently located on the Streetcar line.

Trader Vic's 2015 Thanksgiving Day Buffet Menu

Portland Cocktail Week October 17-23

August 26th, 2015

In honor of Victor Bergeron, creator of the Mai Tai, we are featuring a Top Shelf Mai Tai: Smith & Cross traditional Jamacia rum married with lemon, lime, Orgeat, Orange Curacoa and finished with a float of El Dorado finest Demerara Rum. Smith & Cross traces its lineage of rum make to 1788, and Eldorado has established their reputation for 300 years.

BETTER Mai Tai

Trader Vic’s will also feature the original Mai Tai hybrid featuring English Harbour 5 year aged Antigua rum and a Float of Trader Vic’s Macadamia nut Liquer.

 

Served daily from 11am to close. Come for lunch at 11 am; happy hour at 3 pm; or dinner starting at 5 pm.

 

Parking is easy at Trader Vic’s. There’s plenty of street or lot parking and we are conveniently located on the Streetcar line.

Game Day Tailgate September 12

August 18th, 2015

Trader Vic’s Celebrates with Special Menus

 

Come to Trader Vic’s on GAME DAY, September 12: University of Oregon Vs. Michigan State. Two of the top ten teams in the country clash over who will claim early season bragging rights. It will be on our large screen TVs both in the bar and in the Kon Tiki Room. There will be a special tailgate menu created by Chef Travis and the bar will offer a Duck drink and a Spartan drink. All at a special price. Come for Happy Hour starting at 3pm wearing your team colors and enjoy our festive and fun atmosphere. Game starts at 5pm Pacific time.Screen Shot 2015-08-18 at 9.43.29 AM

 

 

Please call 503-467-2277 to reserve your table in the Kon Kiki Room for Game Day.

 

 

Parking is easy at Trader Vic’s. There’s plenty of street or lot parking and we are conveniently located on the Streetcar line.

Feast Portland Special September 17

July 10th, 2015

Celebrate Feast Portland at Trader Vic’sBETTER Mai Tai

 

Celebrate Feast Portland at Trader Vic’s with Chef Travis Stroud’s special appetizer Tuna Poke, a delectable combination of cubed yellow fin tuna, seal sale and avocado served with gremolata taro chips. Feast Portland will be held September 17-20.

Join in the celebration as Portlanders enjoy the special culinary events held all around town during these dates. With our exotic atmosphere, classic island cocktails and our unique Polynesian cuisine, you’re sure to have a festive evening.

Lunch is served every day from 11am-3pm, Happy Hour from 3pm-6pm, and Dinner service starts at 5pm daily.

Parking is easy at Trader Vic’s. There’s plenty of street or lot parking and we are conveniently located on the Streetcar line.