Celebrate Easter with a Buffet Brunch at Trader Vic’s
March 17th, 2015
Prime Rib at Trader Vic’s
Bring your family to Trader Vic’s to enjoy a special Easter Buffet Brunch featuring prime rib, spiral ham and other classic holiday dishes.
Sunday, April 5, 10 a.m. to 7 p.m.
Adults: $36 per person
Children 12 and under: $12
The Easter Buffet includes a selection of traditional morning delights, such as Eggs Benedict or Kalua Pork Biscuits & Gravy.
For a lighter entree choose from Wok Shrimp, Mahi Mahi or Teriyaki Chicken. The buffet is served with soups, salads, side dishes and a table of Chef’s favorite desserts.
Reserve now for this memorable brunch by calling 503-467-2277 and selecting your desired seating time.
March is Portland Dining Month at Trader Vic’s
February 24th, 2015
Join us for Portland Dining Month beginning this Sunday, March 1!
Three courses for $29, served from 5 p.m. to 10 p.m. nightly, through the month of March.
See our menu (at right) for course options.
And as always, stop by for The Best Happy Hour in Town from 3 to 6 p.m. daily!
Call today for reservations: 503-467-2277.
Celebrate at Valentine’s Day at Trader Vic’s with two menus
January 19th, 2015
Trader Vic’s offers a choice of two 3-course menus for your romantic evening.
Choose from the Tonga Crown of Lamb for $90 per couple or Luau Filet Mignon and Lobster for $80 per couple. The Lamb comes with a Beet Root Salad, Chive Mashed Potatoes and Chocolate Crème Brulee.
The Filet and Lobster comes with a Green Goddess Salad, Garlic and Chive twice stuffed Potato and Strawberry Parfait and Chocolate covered Strawberries.
Make your reservation now. This is always a popular evening at Trader Vic’s.
Trader Vic’s Opens for Lunch
January 12th, 2015
Lunch is now being served daily from 11 am to 3 pm. Menu selections from traditional Bengal Seafood Cobb salad, Asian vegetable rice bowls and a section of classic sandwiches.
Happy Hour has expanded from 3 pm to 6 pm daily and dinner service starts at 5 pm.
Trader Vic’s is the perfect place for a business meeting in the Kon Tiki Room, a private booth for a couple or friends, or a table for a family with kids. Stop by and enjoy the unique atmosphere that is Trader Vic’s.
Celebrate New Year’s Eve at Trader Vic’s
December 23rd, 2014
Special menu includes three courses plus dessert for $65. First course choice of Tuna Poke or Crispy Vegetable spring Rolls; Second course choice of Trader Vic’s salad or Seafood Bisque. Entrée is Wood- fired Angus Beef Filet and Lobster Tail and dessert s choice from the Chef’s selection. Dinner starts at 5pm. Happy Hour at 3pm daily.
The popular jazz duo with a Cuban influence, Xavier y Su Orquesta will perform from 5 pm – 8 pm.
Celebrate the year with a night full of delicious cuisine, hand crafted island cocktails and live music in a festive atmosphere which is unique to Trader Vic’s.
Book your reservation now 503-467-2277.
We wish all of our guests a Happy New Year.
Closed Christmas Eve, Christmas Day and New Years Day.